Sanjeev Kapoor Impresses PM Modi with Gucchi Pepper Paneer Kaliya, Moong Dal Khichadi in UAE

Indian Prime Minister Narendra Modi makes his way into the headlines through his inspiring acts and gestures. PM Modi who is on his visit to the United Arab Emirates (UAE) has been served with a melange exclusively crafted vegetarian delicacies at lunch in Emirates Palace.

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Indian PM Narendra Modi Served with Exclusively Crafted Vegetarian Delicacies in UAE

India’s celebrated chef Sanjeev Kapoor was called on by the hosts UAE to cook an exclusively crafted vegetarian spread for the Indian Prime Minister Narendra Modi on Monday whose menu included pan-India treasures like Poori & Fulka.  The lunch hosted at the Emirates Palace in UAE had a melange of exclusively crafted vegetarian delicacies for Modi, with the starter Kurkuri Palak & Liquid Chaat.

Main course which was served to PM Modi included  Indian dishes such as Gucchi Pepper Paneer Kaliya, Khatti Dal, Baingan Mirch Ka Salan, Bhindi Kadi and Moong Dal Khichadi with Shrikhand, Curried Dal and Coconut Salad, Bhakri, Poori & Fulka, Raw Papaya Murabba Bhurani Raita, Fafda and a Zafrani Thandai to beat the heat.

Exclusive Lunch Menu of PM Modi Emirates Palace

https://twitter.com/SanjeevKapoor/status/633258803388006400/photo/1

Hosts at the Emirates Palace in UAE dished up PM Narendra Modi with the dessert or ‘Mishthaan’ which consisted of Narangi Basundi, Karari Hazelnut Chikki and Fresh cuts fruits. PM Modi who was always ascertained to be health conscious especially when it comes to food will be dished out with vegetarian Indian delicacies.

Sanjeev Kapoor shares his experiences while cooking for PM Modi

Being an vegetarian Mr. Modi has always been fond of home-cooked Gujarati food and UAE hosts are making all their ways to make Indian PM happy with consideration. Being one of the renowned star chef of India Sanjeev Kapoor was called by the hosts at UAE to prepare the vegetarian menu for PM Modi.

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